White Tozzetti ( Italy )

White Tozzetti ( Italy )
( This recipes By Chiccolino )

Ingredients:
400 g of Flour 00
150 g of sugar
250 g Hazelnut
100 g of almonds
2 EGGS
50 g of vegetable oil
50 g of WHITE WINE
1 / 3 bag / and X SWEET YEAST

Preparation:
Mix all ingredients, adding to last hazelnuts and almonds. mix very
well and form loaves. put them in a pan lined with cartaforno and bake at 200 ° C
bout 10 minutes.
When they are warm, cut them and place the dots back into the pan. Bake again for
about 5-10 minutes. Now I'm finally ready to be enjoyed.
Recipe of December/14.